SUMMER 26 SEASON
BOOK A TABLE
Opened in the fall of 2021, The Yard is an open air kitchen and bar surrounded by lush native gardens. Featuring wood-fired oven pizzas, vegetable dishes, seafood, cheese and charcuterie boards paired with draft beer and natural wine.
Open from June to late October.
SAMPLE MENU
Our Outdoor Kitchen
Enjoy Neapolitan-style pizzas, charred vegetables and seasonal small plates. Paired with fresh New England seafood platters and crisp, peak-season salads, our ingredient-driven menu reflects our passion for sustainable sourcing.
